Carlson
Carlson, Wild Norwegian, Cod Liver Oil, Natural Lemon , 16.9 fl oz (500 ml)
Carlson, Wild Norwegian, Cod Liver Oil, Natural Lemon , 16.9 fl oz (500 ml)
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Description
- iTQi Superior Taste Award
- 1,100 mg Omega-3s + Vitamins A & D3
- Igen - Non-GMO Tested
- Purity Guaranteed - Freshness & Potency
- Dietary Supplement
- Cardiovascular Function
- Cognitive Health
- Joint Support
- The Finest Norwegian Cod Liver Oil
- Gluten-Free
- No Artificial Preservative
- IFOS
Carlson Cod Liver Oil has received numerous awards for its taste and quality. A single teaspoonful provides 1,100 mg of omega-3s, including EPA and DHA, which support heart, brain, vision, and joint health. To ensure maximum freshness, Cod Liver Oil is closely managed from sea to store.
We source the highest quality Arctic cod off the coast of Norway using traditional, sustainable methods. The same day they're caught, our cod are transported to a highly regulated Norwegian facility for processing and purification. Carlson Cod Liver Oil is bottled with a touch of vitamin E and is given a nitrogen flush to remove oxygen and to prevent oxidation. Like all Carlson omega-3s, freshness, potency, and purity are guaranteed.
Expiration Date
05/01/2028 00:00:00UPC
088395013522Ingredients
Natural lemon flavor, natural mixed tocopherols.
Contains fish (cod).
This product is regularly tested by independent FDA registered laboratories. It has been determined to be fresh and fully potent (per AOCS international protocols) and is free of detrimental levels of mercury, cadmium, lead, PCBs and 28 other contaminants.
Suggested Use
Adults: Take one teaspoonful daily at mealtime. Refrigerate after opening, and use within 100 days.
| Supplement Facts | ||
| Serving Size: 1 Teaspoon (5 ml) | ||
| Servings Per Container: 100 | ||
| Amount Per Serving | %DV | |
| Calories | 40 | |
| Total Fat | 4.5 g | 6%** |
| Saturated Fat | 0.5 g | 3%** |
| Cholesterol | 15 mg | 5% |
| Vitamin A (from cod liver oil and retinyl palmitate) | 255 mcg RAE^ | 28% |
| Vitamin D (from cod liver oil and cholecalciferol) | 10 mcg (400 IU) | 50% |
| Vitamin E (as d-alpha tocopherol) | 6.7 mg | 45% |
| Norwegian Cod Liver Oil | 4.6 g | † |
| Total Omega-3 Fatty Acids* | 1,100 mg | † |
| DHA (Docosahexaenoic Acid)* | 500 mg | † |
| EPA (Eicosapentaenoic Acid)* | 370 mg | † |
| DPA (Docosapentaenoic Acid)* | 50 mg | † |
| ** Percent Daily Values are based on a 2000 calorie diet. † Daily Value (DV) not established. *Reported as triglycerides. ^Vitamin A: 225 mcg RAE = 850 IU | ||