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Arrowhead Mills

Arrowhead Mills, Organic Buckwheat Flour, Gluten Free, 22 oz (623 g)

Arrowhead Mills, Organic Buckwheat Flour, Gluten Free, 22 oz (623 g)

Regular price $5.90 USD
Regular price $5.90 USD Sale price $5.90 USD
Sale Sold out
Buckwheat $5.90
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Product Overview

Description

  • Certified Gluten Free
  • USDA Organic
  • Non GMO Project Verified
  • Kosher Parve
  • 100% Whole Grain 30 g or More Per Serving
  • 100% of the Grain is Whole Grain
  • A Low Fat Food
  • Good Source of Fiber
  • Certified Organic by Quality Assurance International

It's Simple: No Short-Cuts, Just 100% Commitment to Quality and 30 g Whole Grains Per Serving

Arrowhead Mills® brand was born in the Texas Panhandle back in 1960. We've grown, but we haven't changed how we do things. We're still building long-term relationships with our organic growers, working with them face-to-face, day-to-day. Hard work, honesty, kindness, and business with a handshake-that's our process. That's the Arrowhead Mills® way. It's how we bring the awesome goodness of the land to your table, and we're real proud of it. 

Buckwheat grains have been cultivated in Southeast Asia for 8,000 years. Buckwheat flour is a versatile gluten-free alternative.

Expiration Date

05/30/2025 00:00:00

UPC

074333684251

Ingredients

Organic buckwheat flour.

Warnings

Filled by weight, not by volume some settling may occur.

Flour is raw. Do not eat raw flour, dough or batter. Please cook fully before enjoying.

Store in a cool dry place. 

Nutrition Facts
Serving Size: 1/4 cup (30g)
Servings Per Container: about 20
  Amount Per Serving %Daily Value*
Calories 100
Total Fat 1 g 1%
Saturated Fat 0 g 1%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 21 g 8%
Dietary Fiber 3 g 11%
Total Sugars Less Than 1 g
Includes 0 g Added Sugars
0%
Protein 4 g
Vitamin D 0 mcg 0%
Calcium 10 mg 0%
Iron 1.2 mg 6%
Potassium 170 mg 4%
Thiamin 0.1 mg 10%
Riboflavin 0.1 mg 4%
Niacin 1.8 mg 10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.