Description

• Made From Un-Blanched Almonds
• High in Vitamin E
• USDA Organic
• Non GMO Project Verified
• Kosher
• Certified Gluten Free
• Vegan
• Raw
• Certified Organic by International Certification Services, Inc

Gluten-Free Almond Flour 

Our 100% Almond Flour, sometimes called almond meal, is certified gluten-free, made with organic almonds grown in California and minimally processed (its still contains the almond skins). This particularly moist and delicious Almond Flour is a low-carbohydrate alternative to standard wheat flour and has a subtle nutty taste. Use as a 1:1 replacement for wheat flour. Note that baked goods made from almond flour should sit longer once removed from the over because of their more delicate nature.

Independent by Nature 

Wildly Organic helps nourish healthy lives with a line of minimally processed foods made for exceptional quality and taste. An independent, family-owned company since 2000, we are committed to sharing wholesome food that is responsibly sourced and produced.

Expiration Date

UPC

Ingredients

Organic almond flour.

Contains: Tree nuts (almonds). 

Processed in a facility that also processes tree nuts (never peanuts).

Warnings

May contain desiccant and oxygen absorber packets to preserve freshness. Store in a cool, dry place.