Description

• 100% Dark Chocolate
• Single Origin, Organic, Heirloom, Stone-Ground Cocoa Beans
• Pure, Raw, Unrefined & Unsweetened
• Dark, Bold, Intense Flavor
• USDA Organic
• Mindfully Micro-Crafted Superfoods
• Thoughtfully Sourced, Plant Based Foods to Nourish and Inspire
• Bake, Enjoy, Create
• Certified Organic by Organic Certifiers
• Vegan
• No Additives
• Non GMO

Arriba Nacional Cacao beans are hand-harvested in Ecuador from wild, ancient heirloom trees. They are sun-dried, fermented, stone-ground into a smooth paste, cooled and chiseled into wafers of pure unsweetened chocolate glory. Silky, velveteen Cacao Paste is perfect for crafting healthy, raw desserts: truffles, brownies, tortes, mousse... adjust the sweetness to taste.

UPC

Ingredients

Organic, raw, stone ground arriba national cacao beans.

Allergens: Made in a facility that processes various tree nuts.

Suggested Use

Make your own Raw Chocolate!

• 1/4 cup Coconut Oil
• 1/4 tsp of Ground Vanilla Powder
• Sweetener & a pinch of salt to taste

Gently melt Cacao, Coconut Oil, and sweetener in a double boiler. Add Vanilla. Whisk or blend to emulsify ingredients. Pour onto parchment paper-lined tray, drizzle over fruits, nuts, or Nut Butter! Put in freezer for 10 minutes. Break off a piece of pure bliss!

Warnings

Store in a cool dry place. Enjoy!

This product can expose you to chemicals including cadmium, lead and acrylamide which are known to the State of California to cause cancer and birth defects or other reproductive harm. Prop 65.