Description

• Non GMO Project Verified
• Made With Organic Peas, Sweetcorn and Zucchini
• Delicious & Ready to Eat
• Pole & Line Caught Wild Tuna
• Dolphin Safe
• Globally Sourced Fish Pole & Line Vessels Only
• Certified Organic by Qcertificiation SRL
• Non-BPA Lining

Gourmet Flavor: Get ready to indulge in our culinary-inspired salad, featuring wild skipjack tuna and a mouthwatering blend of organic quinoa, carrots, green olives, peas, bell peppers, sweetcorn, zucchini, and spices in organic extra virgin olive oil.

Protein-Packed: With 15 g of protein, 57 mg of Omega-3s, and 4 g of fiber per serving, this convenient meal is perfect for fueling your busy lifestyle. No prep required – just stir and enjoy!

Responsibly Harvested: Feel good knowing your tuna was caught using pole & line methods, safeguarding ocean habitats and marine life. Plus, our packaging is recyclable, so you can savor your meal while minimizing your environmental impact.

Expiration Date

UPC

Ingredients

Skipjack tuna (katsuwonus pelamis), quinoa *, extra virgin olive oil *, carrots *, green olives *, peas *, red peppers *, sweetcorn *, yellow peppers *, zucchini *, water, salt, natural black pepper flavor, tumeric *. 

*Organic. 

Contains fish (tuna). 

Processed in a facility that also processes wheat.

Suggested Use

• Tuna on bottom-Stir and enjoy
• Refrigerate after opening

Enjoy this Tuna Salad: 

• On its own. No heating or preparation is needed. 
• With a green salad or grilled vegetables. 
• As a delicious addition to tacos or a wrap.

Warnings

Metal bowl - Do not microwave.