Description
- Great For Grilling
- Your Culinary Wingman™
- Natural Flavors
- Gluten Free
- Small Batch Crafted
- Grilling & Roasting Seasoning Blend
- Seasons 2-3 Lbs of Meat, Seafood or Veggies
- Maple & Bits of Savory, Spicy Sage
- Goes on Dry and Turns to A Rich, Caramelized Glaze
- We've Got Your Back In The Kitchen™
Our Vermont Maple Grill Dryglaze seasoning blend of maple & bits of smoky, spicy sage gives you the delicious, sweet and savory homestyle flavors of the Northeast for your favorite dishes. Delicious on beef, pork and chicken.
Expiration Date
02/13/2025 00:00:00UPC
635519141311Ingredients
Brown sugar, sugar, maple sugar, salt, natural flavors, black pepper, sage, ginger, paprika, fennel, thyme, nutmeg.
Suggested Use
- Rub 2-3 lbs. of meat, seafood or veggies with oil and place in a resealable bag with packet of dryglaze.
- Close bag and gently shake for even coating. Refrigerate for 30 minutes to create a beautiful glaze.
- For grilling: use indirect heat. For roasting: Cover with foil and roast as usual. Remove foil halfway through for browning.
| Nutrition Facts | ||
| Serving Size: 1 tsp (3.5 g) | ||
| Servings Per Container: About 16 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 10 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Sodium | 135 mg | 6% |
| Total Carbohydrate | 3 g | 1% |
| Sugar | 2 g | |
| Protein | 0 g | |
| *Not a significant source of Fat Cal, Sat Fat, Trans Fat, Cholest, Fiber, Iron and Calcium. Percent Daily Values (DV) are based on a 2,000 calorie diet. | ||