Description

• Light & Fluffy In 90 Sec
• Made With Real Coconut Milk
• Non GMO Project Verified
• Gluten-Free Certification Program Beyond Celiac
• Vegetarian Small Batch Steamed White Rice
• Free From: Artificial Flavors, Artificial Colors

For a simple side dish with a slightly sweet twist, try our homemade Coconut Rice. Thai Kitchens® Coconut Milk provides a rich, coconutty base.

Expiration Date

UPC

Ingredients

Water, enriched long grain parboiled rice (rice, iron, niacin, thiamine mononitrate, folic acid), coconut milk powder, coconut milk (extractives of coconut, water), sugar & iodized salt. 

Contains: Coconut.

Suggested Use

Tear before heating.

Create Your Own Bowl:

Add Your Favorite Protein + Vegetable + Topping 

Microwave Heating Directions

Cooking times are based on a 1000 watt microwave oven. Microwave ovens vary; cooking times may need to be adjusted. Internal temperature of rice should be 165°F after heating.

1. Squeeze pouch to separate rice. 

2. Tear to vent pouch about 2 inches at one notch.

3. Microwave on high for 90 seconds. let stand in microwave for 1 minute.

Skillet Cooking Directions

Pour rice into nonstick skillet. Add 2 tbsp. water. Cook and stir until heated through.

Warnings

Caution: Pouch will be hot. Hold in designated area.