Description

• Mentha Piperita
• Origin: Egypt
• Kosher Certified by Kosher Certification Services
• Certified Organic QAI
• USDA Organic

Common Names

Brady mint, balm mint, curled mint, lamb mint

Expiration Date

UPC

Ingredients

 Peppermint leaf C/S

Suggested Use

Daily serving size: Pour 8-12 oz of boiling water (212º F) over 1 tsp. of tea. Steep 3-4 minutes.

Warnings

Use with caution in persons with gastroesophageal reflux or with a hiatal hernia, as peppermint may decrease esophageal sphincter pressure. Use with caution in persons with gastrointestinal ulcers or significant gastrointestinal inflammation.