Description

• Since 1963
• Famous K-Food Company 
• KMF Halal 
• Non-Soggy Noodles 
• Extra Vegetable Flakes 
• Authentic & Rich Broth

Family brand since 1963. The origin of Korean ramen.

Mild soup & chewy ramen long-loved by Koreans over 50 years (KMF Halal certified).

Expiration Date

UPC

Ingredients

Ramen Noodles: wheat flour, palm oil, food starch-modified, salt, glycerin, soybean oil, potassium carbonate, guar gum, water, onion extract, riboflavin (color). 

Powder Packet: yeast extract, soy sauce (soybean, salt, wheat, glucose, maltodextrin, dextrin, glutamic acid), sugar, salt, monosodium glutamate, rice flour, shiitake mushroom, chili pepper, black pepper, paprika oleoresin (color), caramel (color). flake packet: bok choy, chives, soy protein isolate, carrot, cabbage.

Flake Packet: Bok choy, chives, soy protein isolate, carrot , cabbage.

Contains: Soy, wheat.

Manufactured in a facility that also processes egg, milk, fish, crustacean shellfish, tree nuts, peanuts, and sesame.

Suggested Use

1. Add noodles, powder, and flakes into 19.6 fl oz (550 ml) of boiling water and cook for 4 minutes. 
2. Stir well and serve.