Description

• Tea & Botanicals
• Wild Grown Black Tea - Cardamon - Ginger Root
• USDA Organic
• Tetra Pak® - Protects What's Good
• Caffeine Level - Medium
• Certified Organic by FVOPA CA-ORG-007
• Kosher

A fragrant and full bodied Masala Chai with wild- grown black tea and the highest quality spices, slow brewed to create the perfect balance. Prominent notes of ginger, cardamom and cinnamon are enhanced with just the right amount of seductive cloves and black pepper. 

Wild Grown Black Tea - Sourced from the Golden Triangle Region, with a robust body and smooth mouthfeel, makes for the perfect chai base.

Cardamom - Directly and fairly sourced from a farmers cooperative in Coban, Guatemala for over 10 years.

Ginger Root  - Selected from the mountainous region of Mizoram, India, renowned for its hot and fragrant ginger.

Expiration Date

UPC

Ingredients

Filtered water, organic cane sugar, organic black tea, organic cinnamon, organic ginger root, organic cardamom, organic black pepper, organic molasses, organic lemon juice concentrate, organic clove.

Suggested Use

Preparation:

• Shake well
• 1 Part Chai: 1 Part Milk
• Heat on stove or serve over ice

Refrigerate after opening.

Consume within 1 week.

Make it your own: 

• ​Add 1 espresso shot for a "Dirty Chai".
• Add to overnight oats for a decadent breakfast.