Description
- Gluten Free
- No Sugar
- No MSG
- No Maltodextrin
If you love the mouth-puckering salty zing of our best selling Himalayan Pink Salt & Vinegar pork rinds, try sprinkling the same flavor on your food!
Expiration Date
02/28/2026 00:00:00UPC
850008538643Ingredients
Himalayan salt, sea salt, sodium diacetate, citric acid.
Suggested Use
Shake before use.
Vinegar-licious sprinkling ideas:
- Popcorn
- Fried fish
- Veggies
- Nuts
- Pork rinds
- Dips and dressings
- Chips
Warnings
Store in a dry place.
| Supplement Facts | ||
| Serving Size: 1/4 tsp. (1 g) | ||
| Servings Per Container: 127 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 0 | |
| Total Fat | 0 g | 0% |
| Sodium | 265 mg | 12% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 0 g | 0% |
| Vitamin A | 0% | |
| Calcium | 0% | |
| Vitamin C | 0% | |
| Iron | 0% | |
| Not a significant source of calories from fat, saturated fat, cholesterol, dietary fiber, sugars. | ||
| *Percent Daily Values are based on a 2,000 calorie diet. | ||