Orgain
Orgain, Organic Protein & Greens Protein Powder, Plant Based, Vanilla Bean, 1.94 lbs (882 g)
Orgain, Organic Protein & Greens Protein Powder, Plant Based, Vanilla Bean, 1.94 lbs (882 g)
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Description
- Certified Vegan
- Plant Based
- 6 g Organic Fiber
- 21 g Protein
- Gluten Free
- USDA Organic
- Kosher
- Certified Organic by QAI
- If It's Organic It's Non GMO
Get picky with your protein™
Our Commitment to Clean Nutrition
An early battle with cancer shaped my belief that the higher the quality of our nutrition, the better we'll feel. That's why we're relentless about high standards and uncompromising when it comes to providing the most delicious and cleanest nutrition possible. We're picky and proud - join us!
In good health,
Andrew Abraham, M.D., Founder & Cancer Survivor
Net Carb Count
Total Carbs 18 g - Fiber 6 g - Erythritol 5 g = Net Carbs 7 g
Net Carbs assist you in tracking carbs that impact blood sugar.
Plant Based Protein Powder
Orgain Organic Greens Blend in each serving
- 15 Organic Spinach Leaves
- 1/2 Cup Organic Kale
- 2 Organic Broccoli Florets
Higher Standards
- Non-GMO
- Gluten Free
- Vegan
- No Dairy Ingredients
- No Soy Ingredients
Expiration Date
01/26/2026 00:00:00UPC
851770006828Ingredients
Orgain organic protein blend™ (organic pea protein, organic brown rice protein, organic chia seed), organic natural flavors, orgain organic creamer base™ (organic acacia, organic high oleic sunflower oil, organic rice dextrins, organic sunflower lecithin, organic rosemary extract), organic erythritol, orgain organic greens blend™ (organic spinach, organic broccoli, organic kale), natural flavor, sea salt, organic acacia, organic guar gum, organic stevia, xanthan gum.
Suggested Use
Power Smoothie: Blend 2 scoops with 12 ounces of almond milk, 1 tbsp almond butter and a frozen banana.
Combine 2 scoops with 12 ounces of water or almond milk in a shaker cup or blender. Enjoy!
| Supplement Facts | ||
| Serving Size: 2 Scoops (49 g) | ||
| Servings Per Container: About 18 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 150 | |
| Total Fat | 4 g | 5% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 310 mg | 13% |
| Total Carbohydrate | 18 g | 7% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 1 g | |
| Includes 1 g Added Sugars | 2% | |
| Erythritol | 5 g | |
| Protein | 21 g | 30% |
| Vitamin D | 0 mcg | 0% |
| Iron | 8 mg | 45% |
| Vitamin C | 24 mg | 25% |
| Calcium | 75 mg | 6% |
| Potassium | 227 mg | 4% |
| Vitamin K | 32 mcg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||