Description
- USDA Organic
- Promotes Thyroid Health
- Mineral Rich
- Great Source of Iodine and Magnesium
- Certified Organic by MOFGA
- Clean Taste of Maine
- Sustainably Grown in the Pristine Waters of the Gulf of Maine
Kombu has natural sugars that give it a mellow freshness. Enjoy the umami it brings to soups and chowders, cure fish with it, or add it to beans to ease digestion.
Expiration Date
12/21/2025 00:00:00UPC
854654008048Ingredients
Organic kombu (saccharina latissima).
May contain trace amounts of shellfish.
Warnings
California residents only. Cancer warning. Prop 65.
Please check for tiny shells or pebbles that maybe hidden in the leaves. The white, powdery residue is dried salt that is safe to eat.
Nutrition Facts | ||
Serving Size: 2 Tbsp. (3 g) | ||
Servings Per Container: 10 | ||
Amount Per Serving | %Daily Value* | |
Calories | 5 | |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 g | 0% |
Sodium | 80 mg | 4% |
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 1 g | 3% |
Total Sugars | 0 g | |
Includes 0 g Added Sugars | ||
Protein | 0 g | |
Calcium | 18 mg | 2% |
Potassium | 155 mg | 4% |
Thiamin | 0.02 mg | 2% |
Riboflavin | 0.1 mg | 6% |
Vitamin B12 | 0.1 mg | 4% |
Phosphorous | 13 mg | 2% |
Iodine | 1,330 mcg | 890% |
Magnesium | 27 mg | 6% |
Manganese | 0.01 mg | 4% |
Chromium | 8 mcg | 25% |
*Based on a 2,000 calorie diet. |