Nature's Way
Nature's Way, Krill Oil, 30 Softgels
Nature's Way, Krill Oil, 30 Softgels
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Description
- Since 1969
- Supports Healthy Joints & Heart Health
- 100% Pure
- Phospholipid Bound Omega-3‡
- Antarctic Source
- Dietary Supplement
Supports Heart Health
Krill Oil may help reduce the risk of coronary heart disease. Supportive, but not conclusive, research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.‡
Other Benefits
Nature's Way® Antarctic Krill Oil supports healthy joints and blood triglyceride levels already within normal range.
Nature's Way® Antarctic Krill Oil
- Krill Oil's Omega-3 fatty acids are in optimal phospholipid form.‡
- Smaller effective dose than fish oil makes for easier intake.
- Purity tested for PCBs, heavy metals (including mercury), and other impurities.
- No fishy burp-back or aftertaste.
‡See Supplement Facts for total fat and saturated fat content.
Expiration Date
12/31/2025 00:00:00UPC
033674154311Ingredients
Gelatin (softgel), glycerin, purified water.
Contains shellfish [krill].
Gluten free. No yeast-derived ingredients, wheat, corn, soy, dairy products, or artificial colors, flavors, or preservatives.
Suggested Use
Take 1 to 2 softgels daily, preferably with breakfast.
For intensive use: take 2 softgels twice daily (breakfast and lunch).
Warnings
If you are pregnant, nursing, have a seafood allergy, have a blood clotting disorder, or are taking blood thinning medication, or any other medications, consult a healthcare professional before use.
Keep out of reach of children. Safety sealed with printed inner seal. Do not use if seal is broken or missing. Store in a cool, dry place.
| Supplement Facts | ||
| Serving Size: 2 Softgels | ||
| Servings per Container: 15 | ||
| Amount Per Serving | %DV | |
| Calories | 10 | |
| Total Fat | 1 g | 1%† |
| Saturated Fat | 0 g | 0%† |
| Trans Fat | 0 g | ** |
| Polyunsaturated Fat | 0 g | ** |
| Monounsaturated Fat | 0 g | ** |
| Cholesterol | 10 mg | 3% |
| Sodium | 5 mg | <1% |
| Krill Oil | 1 g | ** |
| Phospholipids |
400 mg | ** |
| Omega-3 Fatty Acids | 220 mg | ** |
| Eicosapentaenoic Acid (EPA) | 120 mg | ** |
| Docosahexaenoic Acid (DHA) | 60 mg | ** |
| Astaxanthin | 80 mcg | ** |
| †Percent Daily Values (DV) based on a 2,000 calorie diet. **Daily Value not established. | ||