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Maine Coast Sea Vegetables

Maine Coast Sea Vegetables, Sea Seasonings, Organic Dulse With Garlic Granules, 1.5 oz (43 g)

Maine Coast Sea Vegetables, Sea Seasonings, Organic Dulse With Garlic Granules, 1.5 oz (43 g)

Regular price $6.94 USD
Regular price $6.94 USD Sale price $6.94 USD
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Product Overview

Description

  • Excellent Source of Iodine
  • Maine Coast
  • Granules
  • USDA Organic
  • Salt Alternative
  • Certified Organic by OCIA

Sea Seasonings Dulse with Garlic Granules bring new life to old recipes and are convenient to use. Sea Seasonings impart umami, the savory and mysterious fifth taste, to any dish.  Spicy garlic and tangy dulse umami is the perfect combination for sprinkling on eggs, making dulse-garlic butter, or in soups, salads, and dips. 

Dulse with Garlic Granules contains trace ocean minerals and is low in sodium; just 25mg per serving. One serving is also an excellent source of iodine an essential element for for thyroid function. Our dulse granules are harvested from wild dulse beds in the North Atlantic and dried at mild temperatures to retain enzymes and nutrition. They contain no additives other than garlic, and every step from harvest to milling is Certified Organic.

Expiration Date

01/17/2026 00:00:00

UPC

034529123698

Ingredients

Organic raw dulse (palmaria palmata) organic garlic

Warnings

Consuming this product can expose you to chemicals, including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm.

Supplement Facts
Serving Size: 1 tsp (2 g)
Servings Per Container: 21
  Amount Per Serving %Daily Value*
Calories  5
Total Fat  0 g  0%
Sodium 25 mg  1%
Total Carb  1 g  0%
Protein 0 g 
Iron 0.6 mg  3%
Potassium 100 mg  2%
Iodine  212 mcg  141%
Vitamin C  2 mg  2%
Not a significant source of, sat fat, trans fat, cholesterol, fiber, sugars, vitamins D, and calcium
*The % Daily Values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.