Description
- 17 Species Blend
- Made with Organic Mushroom Mycelium
- Gluten Free & Vegan
- Non GMO
- Certified Organic by the Washington State Department of Agriculture Organic Program
- #1 Best-Selling Mushroom Brand In The U.S.♦
- Bee Friendly
- Dietary Supplement
- Comprehensive Immune Support
- Promotes The Immune System's Natural Ability to Communicate and React
- Encourages a Healthy and Balanced Immune Response
- Supports The Body's Innate Defense and Repair Systems
Mycommunity®
Comprehensive Immune Support
Often used as support for seasonal wellness, MyCommunity® is our most comprehensive immune formula.
Powered by Mushroom Mycelium
Fungi Perfecti-makers of Host Defense Mushrooms-was founded by renowned mycologist Paul Stamets to build a bridge between people and fungi. We specialize in mycelium-based supplements for immune support and whole-body wellness. Pant Sustainably grown in Stamets the USA, our mushroom mycelium is cultured on organic brown rice. Host Defense formulations are based on scientifically validated data to ensure quality and safety.
- Paul Stamets
♦Source: SPINSScan Natural / Natural Products Supermarkets > $2MM / Total US - Natural Channel / Mushrooms Ingredient Report/52 Wks Ending 12/26/2021
Expiration Date
03/18/2027 00:00:00UPC
633422038124Ingredients
Pullulan (capsule)
‡ Certified Organic
Suggested Use
As a dietary supplement, take 2 capsules once per day. Can be taken with food or without, on an empty stomach or as recommended by your healthcare professional.
Warnings
If you have a medical condition, are taking medications, or are pregnant or breastfeeding, consult your healthcare professional before using this product.
Keep out of the reach of children.
Supplement Facts | ||
Serving Size: 2 Capsules | ||
Servings Per Container: 30 | ||
Amount Per Serving | %Daily Value | |
Chaga (Inonotus obliquus) mycelium‡/rice biomass‡ | 148 mg | † |
Maitake (Grifola frondosa) mycelium‡/rice biomass‡ | 142 mg | † |
Reishi (Ganoderma lucidum s.l.) mycelium‡/rice biomass‡ | 110 mg | † |
Cordyceps (Cordyceps militaris) mycelium‡/rice biomass‡ | 100 mg | † |
Royal Sun Blazei (Agaricus brasiliensis f. blazei) mycelium‡/rice biomass‡ | 80 mg | † |
Enokitake (Flammulina velutipes) mycelium‡/rice biomass‡ | 80 mg | † |
Mesima (Phellinus linteus) mycelium‡/rice biomass‡ | 76 mg | † |
Lion's Mane (Hericium erinaceus) mycelium ‡/rice biomass‡ |
64 mg | † |
Turkey Tails (Trametes versicolor) mycelium ‡/rice biomass‡ | 48 mg | † |
Oyster Mushroom (Pleurotus ostreatus) mycelium‡/rice biomass‡ | 48 mg | † |
Artist's Conk (Ganoderma applanatum) mycelium‡/rice biomass‡ | 30 mg | † |
Oregon Ganoderma (Ganoderma oregonense) mycelium‡/rice biomass‡ | 30 mg | † |
Agarikon (Fomitopsis officinalis) mycelium‡/rice biomass‡ | 30 mg | † |
Amadou (Fomes fomentarius) mycelium‡/rice biomass‡ | 20 mg | † |
Shiitake (Lentinula edodes) mycelium‡/rice biomass‡ | 20 mg | † |
Birch Polypore (Piptoporus betulinus) mycelium‡/rice biomass‡ |
12 mg | † |
Split Gill Polypore (Schizophyllum commune) mycelium ‡ | 12 mg | † |
♦ Percent Daily Values are based on a 2,000 calorie diet †Daily Value not established |