Description
- Made with Organic Mushroom, Mycelium & Herbs
- Chaga, Reishi, Turkey Tail, Turmeric, Milk Thistle, Pepper
- Non GMO
- Gluten Free & Vegan
- Certified Organic by the Washington State Department of Agriculture
- Dietary Supplement
- Supports Liver Health
- #1 Best-Selling Mushroom Brand in the U.S.^
- Bee Friendly
- Paul Stamets Fungi Perfecti, LLC
MycoBotanicals® combines two complementary strategies to offer an expanded spectrum of benefits tailored to your needs:
Chaga | Supports Phase II liver detoxification |
Mesima | Promotes healthy liver function |
Reishi | Supports Phase I & II liver detoxification |
Turkey Tail | Supports liver health |
Turmeric | Supports Phase I liver detoxification |
Milk Thistle | Supports liver macrophages and detoxification pathways |
Black Pepper | Supports absorption |
Powered by Mushroom Mycelium
Fungi Perfecti®-makers of Host Defense Mushrooms-was founded by renowned mycologist Paul Stamets to build a bridge between people and fungi. We specialize in mycelium-based supplements for immune support and whole-body wellness. Sustainably grown in the USA, our mushroom mycelium is cultured on organic brown rice. Host Defense formulations are based on scientifically validated data to ensure quality and safety.
^Source: SPINSscan Natural / Natural Products Supermarkets >$2MM / Total US – Natural Channel / Mushrooms Ingredient Report / 52 Wks Ending 12/26/2021
Expiration Date
05/08/2027 00:00:00UPC
633422038827Ingredients
Pullulan (capsule), maltodextrin‡.
‡Certified organic
Suggested Use
As a dietary supplement, take 2 capsules once per day. Can be taken with food or on an empty stomach or as recommended by your healthcare professional.
Warnings
If you have a medical condition, are taking medications, or are pregnant or breastfeeding, consult a healthcare professional before using this product. Keep out of reach of children.
Supplement Facts | ||
Serving Size: 2 Capsules | ||
Servings Per Container: 30 | ||
Amount Per Serving | % Daily Value | |
Turmeric (Curcuma longa) root‡ | 250 mg | † |
Milk Thistle (Silybum marianum) seed extract‡ | 230 mg | † |
Chaga (Inonotus obliquus) mycelium‡/fermented brown rice biomass‡ | 200 mg | † |
Mesima (Phellinus linteus) mycelium‡/fermented brown rice biomass‡ | 100 mg | † |
Reishi (Ganoderma lucidum s.l.) mycelium‡/fermented brown rice biomass‡ | 100 mg | † |
Turkey Tails (Trametes versicolor) mycelium‡/fermented brown rice biomass‡ | 100 mg | † |
Black Pepper (Piper nigrum) fruit‡ | 20 mg | † |
† Daily Value not established. ‡Certified Organic |