Description
- Certified Vegan
- Certified Gluten Free
- Kosher Pareve
Spirulina Manna™ (Arthrospira platensis) is a spiral shaped blue-green microalga that is known for its incredible, broad-spectrum nutritional content. Spirulina is considered one of the world's first superfoods. A staple food source for the Aztecs and other Mesoamericans who harvested wild spirulina from Lake Texcoco in central Mexico, wild spirulina is still harvested today from Lake Chad in west-central Africa. Wild blue-green algae thrive in lakes and inland bodies of water that are warm and alkaline.
Spirulina contains 55-70% biologically, complete protein content by dry weight - which translates to 2 grams of protein per teaspoon - and it is also a source of beta-carotene, various minerals, and gamma linolenic acid, an essential omega-6 fatty acid. Spirulina naturally contains varying levels of phycocyanin, a pigment-protein complex with antioxidant properties that is found only in blue-green algae.
Spirulina Manna is grown (cultivated) outdoors under highly-controlled conditions and is regularly lab tested for heavy metals and microbial toxins to ensure highest levels of purity.
- TruGanic™ Sourcing
- Eco Facility
- Vegan Ethics
- Lab Verified
- Ecofresh™ Packaging
"I wish you great health and happiness always!" - Dr. Jameth Sheridan - Naturopath and Hard-Core Herbal Medicine Researcher
Expiration Date
08/01/2025 00:00:00UPC
650786003599Ingredients
Spirulina∞ (Arthrospira platensis).
Other ingredient: VeganCaps™∞ (hypromellose derived from pine cellulose) - free of flow agents.
∞TruGanic™
Suggested Use
5 VeganCaps per day, either all at once or divided. Spirulina is a food. Capsules can be consumed as is or opened and added to foods and beverages
Supplement Facts | ||
Serving Size: 5 Vegan Capsules (2.1 g) | ||
Servings Per Container: 90 | ||
Amount Per Serving | %Daily Value | |
Calories | 10 | |
Total Fat | 0 g | 0% |
Sodium | 5 mg | <1% |
Total Carbohydrate | 0 g | 0% |
Protein | 1 g | |
Iron | 1.4 mg | 8% |
Vitamin A (Beta-carotene) | 80 mcg | 8% |
Vitamin C | 3 mg | 4% |
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, and potassium. |