Description

• Non GMO Project Verified 
• Kosher 
• Non-ETO* 
• Non-Irradiated 

Wake up your taste buds with this nutritional yeast blend, featuring a tangy pop of Himalayan pink salt and apple cider vinegar. Sprinkle it anywhere you'd use nutritional yeast for a tangy twist on the nutty, cheesy flavor. Frontier Co-op® Nutritional Yeast Blends bring new inspiration to salads, popcorn, veggies, pasta, soups and more!

Nutritional yeast is a deactivated yeast — it does not rise like baking yeast but is instead used to add flavor to snacks, sides and meals. It's a flavorful alternative to shredded cheese in pasta dishes, tastes delicious shaken over popcorn, and adds a nutty flavor to favorite recipes. It can even be used as a thickener for soups and sauces. Our Himalayan Salt and Apple Cider Vinegar blend is a bold topper for chips, dips and more.

*ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.

Expiration Date

UPC

Ingredients

Inactive yeast (inactive yeast, thiamine hydrochloride [vitamin b1], riboflavin [vitamin b2], nicotinic amide [vitamin b3], calcium d-pantothenate [vitamin b5], pyridoxine hydrochloride [vitamin b6], folic acid [vitamin b9], cyanocobalamin [vitamin b12], zinc sulfate), apple cider vinegar powder (maltodextrin, apple cider vinegar), himalayan pink salt, salt.

Suggested Use

Possibilities are Endless

Sprinkle on popcorn, steamed vegetables & potatoes for that salt & vinegar vibe!