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Frontier Co-op

Frontier Co-op, Nutritional Yeast, 8 oz (226 g)

Frontier Co-op, Nutritional Yeast, 8 oz (226 g)

Regular price $14.78 USD
Regular price $14.78 USD Sale price $14.78 USD
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Product Overview

Description

  • Member Owned Since 1976
  • Responsible to People and Planet
  • Kosher
  • Non-Irradiated

Frontier Co-op® Premium Nutritional Yeast has a robust umami flavor that is nutty and cheesy — a versatile pantry staple as a cheese substitute or seasoning for snacks, veggies and sides. Or, add flavor to your go-to veggie or chip dip and creamy sauce recipes. Delicious and a good source of B vitamins — you don't have to be vegan or dairy-free to love nutritional yeast.

To create these flavorful flakes, the yeast is harvested, washed, pasteurized and dried with heat to "deactivate" it. Because it's inactive, it doesn't act as a leavening agent like baking yeast. Instead, it adds creamy texture as a cheese substitute or pungent nutty taste to recipes and snacks.

Expiration Date

06/01/2026 00:00:00

UPC

089836504074

Ingredients

Inactive yeast finactive yeast, thiamine hydrochloride (vitamin B,), riboflavin (vitamin B2), nicotinic amide (vitamin B2), calcium D-pantothenate (vitamin B3), pyridoxine hydrochloride (vitamin B6), folic acid (vitamin B4), cyanocobalamin (vitamin B12), zinc sulfate].

Suggested Use

Use it to add flavor and creamy texture to your go-to veggie or chip dip and cream sauce recipes.

Nutrition Facts
Serving Size: 2 Tbsp. (6 g)
Servings Per Container: About 38
  Amount Per Serving %Daily Value*
Calories 25  
Total Fat 0 g 0%
Sodium 5 mg 0%
Total Carbohydrate 2 g 1%
Dietary Fiber 1 g 4%
Protein 3 g  
Potassium 139 mg 2%
Thaimin  0.4 mg 35%
Riboflavin 2.7 mg 210%
Niacin 15 mg 90%
Vitamin B6 1 mg 60%
Folate 158 mcg DFE (93 mcg Folic Acid) 40%
Vitamin B12 4.5 mcg 190%
Pantothenic Acid 4 mg 80%
Zinc 15 mg 140%
Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium and iron,
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.