Description
- Free From 14 Allergens*
- School Safe
- Made in a Dedicated Nut Free & Gluten Free Facility
- Certified Gluten Free
- Non GMO Project Verified
- Suitable for Vegan
- Kosher Pareve
*Free from 14 Allergens
- Wheat
- Peanuts
- Tree nuts
- Dairy
- Casein
- Soy
- Egg
- Sesame
- Mustard
- Lupin
- Added Sulfites
- Fish
- Shellfish
- Crustaceans
Expiration Date
01/17/2026 00:00:00UPC
819597013788Ingredients
Cane sugar, palm kernel oil, brown rice syrup solids, sunflower lecithin (an emulsifier), vanilla extract.
Made in a dedicated nut and gluten free facility. The facility also processes dairy and soy: However, this product is produced on a dedicated dairy- and soy-free line. Ingredients have been additionally tested to ensure strict allergen control standards are met.
Nutrition Facts | ||
Serving Size: 1 Tbsp. (15 g) | ||
Servings Per Container: 17 | ||
Amount Per Serving | %Daily Value* | |
Calories | 80 | |
Total Fat | 3.5 g | 4% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 11 g | 4% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 10 g | |
Includes 10 g Added Sugars | 20% | |
Protein | 0 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 12 mg | 0% |
Iron | 0 mg | 0% |
Potassium | 7 mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |