Description

• No Artificial Flavors or Sweeteners
• 11 g Protein Per Serving
• Excellent Source of Fiber
• 0 g Sugar
• Not a Low Calorie Food
• With Other Natural Flavors
• Non GMO Project Verified
• A Better Way to Crunch™
• Kosher
• Keto Friendly
• Gluten Free

The Catalina Story

Diagnosed as a Type 1 diabetic, I created Catalina Crunch as | saw a real gap in the market for delicious options that met my needs. Our recipes are uniquely crafted so consumers can enjoy amazing cereals and snacks that are lower in sugar, with positive nutrition like protein and fiber. Today, with an expanded portfolio, Catalina Snacks™ continues to deliver uncompromised taste and quality in every bite, helping you-and me-live a better life. 

-Krishna, Founder

Expiration Date

UPC

Ingredients

Catalina flour (pea protein, potato fiber, corn fiber, chicory root fiber, guar gum), tapioca flour, high oleic sunflower oil, cocoa powder (processed with alkali), leavening (monocalcium phosphate, baking soda, calcium carbonate), sea salt, natural flavors, stevia extract, monk fruit extract.

Made in the Catalina Kitchens that also have peanuts, soy, milk and tree nuts.

Suggested Use

For maximum freshness use within 3 weeks after opening.

Warnings

Store in a cool, dry place.

Contents may settle during shipping.