Description
- Founded in Skagit Valley, WA
- Reduced Sodium - 25% Less Sodium** than The Previous Recipe
- 27 g Whole Grain Per Serving
- At Least 48 g Recommended Daily
- 4 g Dietary Fiber Per Serving
- Non GMO Project Verified
- USDA Organic
- Kosher
- Certified Organic by Oregon Tilth
Kids and grown-ups alike will flip for the taste of these whole-grain oats, flavored with the sweet taste of real honey and almonds. Perfect for breakfast or snacking!
**Sodium has been reduced from 250 mg to 180 mg per serving
Expiration Date
05/01/2025 00:00:00UPC
021908455594Ingredients
Whole grain oats*, whole grain barley*, cane sugar*, wheat starch*, malted barley extract*, honey*, sea salt, molasses*, oats*, calcium carbonate, sunflower oil*, malted barley*, natural almond flavor*.
Vitamin E (mixed tocopherols) Added to preserve freshness.
*Organic
Contains wheat and almond ingredients.
Warnings
This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling.
Nutrition Facts | |||
Serving Size: 1 1/4 cup (43 g) | |||
Servings Per Container: About 6 | |||
Amount Per Serving |
%Daily Value** Honey Nut O's |
%Daily Value** with 1/2 cup skim milk |
|
Calories | 170 | 220 | |
Total Fat | 1.5 g* | 2% | 2% |
Saturated Fat | 0 g | 0% | 0% |
Trans Fat | 0 g | ||
Polyunsaturated Fat | 0 g | ||
Monounsaturated Fat | 0.5 g | ||
Cholesterol | 0 mg | 0% | 1% |
Sodium | 180 mg | 8% | 10% |
Total Carbohydrate | 36 g | 13% | 15% |
Dietary Fiber | 4 g | 13% | 13% |
Total Sugars | 11 g | ||
Incl. Added Sugars | 11 g | 22% | 22% |
Protein | 4 g | ||
Vitamin D | 0 mcg | 0% | 8% |
Calcium | 50 mg | 4% | 15% |
Iron | 0.7 mg | 4% | 4% |
Potassium | 110 mg | 2% | 6% |
* Amount in cereal. A serving of cereal plus skim milk provides 1.5 g total fat, less than 5 mg cholesterol, 240 mg sodium, 42 g total carbohydrate (17 g total sugars), 8 g protein, 1.5 mcg vitamin D, 200 mg calcium, 300 mg potassium. ** The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |