Description
- Igen Non-GMO Tested
- Enhanced Nutrition Support
- Dietary Supplement
- Healthy Metabolism
- Immune Support
- Cardiovascular Function
- Potency and Quality Guaranteed
- Gluten-Free
- No Artificial Preservatives
- Impact Collective - Reduced Plastic Impact
- Contains bovine-derived ingredients
Nutra-Support® Diabetes was specially formulated for the almost 30 million Americans who currently have diabetes and the 54 million Americans estimated to have prediabetes. Individuals with Type 2 diabetes can suffer from multiple nutrient deficiencies, especially with vitamin B and D. While this is sometimes caused by diet, some studies show prescription medication, used for treating diabetes and diabetes-related disorders, may contribute to low vitamin levels as well. Nutra-Support® Diabetes provides the necessary nutrients to support healthy metabolism, and immune and cardiovascular system function.
Expiration Date
03/01/2025 00:00:00UPC
088395045721Ingredients
Soft gel shell (beef gelatin, glycerin, water, carob), soy lecithin, beeswax, soybean oil, microcrystalline cellulose, medium chain triglyceride oil, sunflower oil.
Contains soy and fish (anchovy, sardine and mackerel).
Suggested Use
Adults, take two soft gels daily at mealtime.
Warnings
Vitamin K can antagonize the effect of anticoagulants, including warfarin. Do not take this product if you are taking warfarin without first consulting with your physician.
| Supplement Facts | ||
| Serving Size: 2 Soft Gels | ||
| Servings Per Container: 90 | ||
| Amount Per Serving | %DV | |
| Calories | 20 | |
| Total Fat | 1.5 g | 2%** |
| Total Carbohydrate | 1 g | <1%** |
| Protein | <1 g | |
| Vitamin A (as retinyl palmitate) | 1,500 mcg RAE | 167% |
| Vitamin C (from calcium ascorbate and niacinamide ascorbate) | 300 mg | 333% |
| Vitamin D (as cholecalciferol) | 25 mcg | 125% |
| Vitamin E (as d-alpha tocopherol from soy) | 268 mg | 1,787% |
| Thiamin (Vitamin B-1) (from thiamin mononitrate) | 20 mg | 1,667% |
| Riboflavin (Vitamin B-2) | 20 mg | 1,538% |
| Niacinamide (from niacinamide ascorbate) | 20 mg | 125% |
| Vitamin B-6 (as pyridoxine HCl) | 20 mg | 1,176% |
| Folate (800 mcg folic acid) | 1,360 mcg DFE | 340% |
| Vitamin B-12 (cyanocobalamin) | 200 mcg | 8,333% |
| Biotin | 1,200 mcg | 4,000% |
| Pantothenic Acid (from d-calcium pantothenate) | 20 mg | 400% |
| Calcium (from calcium ascorbate, dicalcium phosphate, and d-calcium pantothenate) | 34 mg | 3% |
| Iodine (from potassium iodide) | 300 mcg | 200% |
| Magnesium (from magnesium gluconate) | 100 mg | 24% |
| Zinc (from zinc gluconate) | 30 mg | 273% |
| Selenium (from selenomethionine) | 200 mcg | 364% |
| Copper (from copper gluconate) | 1 mg | 111% |
| Manganese (from manganese gluconate) | 6 mg | 261% |
| Chromium (from chromium nicotinate) | 400 mcg | 1,143% |
| Vitamin K2 (as Menatetrenone MK4) | 800 mcg | † |
| Alpha Lipoic Acid | 200 mg | † |
| Norwegian Fish Oil Concentrate | 630 mg | † |
| EPA (Eicosapentaenoic Acid)☆ | 180 mg | † |
| DHA (Docosahexaenoic Acid)☆ | 120 mg | † |
| Lutein | 2 mg | † |
| Milk Thistle Extract (Silybum marianum)(seed) | 100 mg | † |
| ** Percent Daily Values (DV) are based on a 2000 calorie diet. † Daily Value (DV) not established. | ||