Description
- Finish First®
- 10 g Amino Acids
- Zero Sugar
- Dietary Supplement
- Artificially Flavored
- BCAAs 2:1:1
- Muscle Protein Synthesis
- Recovery from Training Sessions
- Non-Caffeinated
Unleash Your Performance Potential
For the serious athlete that knows the importance of muscle recovery, AminoX® is a non-caffeinated formula that provides a 10 g amino acid blend, including BCAAs (2:1:1) as well as L-Alanine, Taurine and L-Citrulline to help support muscle protein synthesis after every training session.
Expiration Date
03/13/2026 00:00:00UPC
834266003266Ingredients
Natural and artificial flavor, silicon dioxide, sucralose, beet juice powder (color), sunflower and/or soy lecithin, acesulfame potassium.
Contains: Soy.
This product has been manufactured by a Good Manufacturing Practices (GMP) facility.
Suggested Use
Mix 14.5 g (About 1 Scoop) with 6-8 fl oz of cold water or any beverage of your choice before, during, or after your workout. For maximum performance consume a second serving.
For healthy adults, consume as part of a balanced diet and exercise program.
Warnings
Consult your physician before using this product if you are taking any medications or are under a physician's care for a medical condition. Not for use by those under the age of 18 or women who are pregnant, trying to get pregnant, or are nursing.
Store in a cool, dry place away from direct sunlight.
Contents sold by weight not volume. Some settling will occur.
Supplement Facts | ||
Serving Size: 14.5 g (About 1 Scoop) | ||
Servings per Container: 30 | ||
Amount Per Serving | % Daily Value | |
Total Carbohydrate | <1 g | <1%‡ |
Total Sugars | 0 g | ** |
Vitamin D | 12.5 mcg | 63% |
Sodium | 170 mg | 7% |
Amino Acid Interfusion Micronized BCAA Blend (L-Leucine, L-Valine, L-Isoleucine), L-Alanine, Micronized Taurine, Micronized L-Citrulline |
10 g | ** |
Efforsorb® Endura Composite Citric Acid, Malic Acid, Sodium Bicarbonate, Cholecalciferol |
2 g | ** |
‡Percent Daily Values are based on a 2,000 calorie diet. **Daily Value not established. |