Description

• Resealable Package
• An Employee-Owned Company
• To Your Good  Health® - Bob Moore
• USDA Organic
• Grains- of- Discovery®
• Khorasan Wheat
• Whole Grain
• Non GMO Project Verified
• Bob's Red Mill Passport to Whole Grain Adventure
• The Traditional Grain of Egypt
• Ancient Variety of Wheat
• Pleasantly Chewy Texture and Rich, Buttery Flavor
• A Tasty Addition to Stews and Grain Bowls
• Circa | 6000 B.C.
• Certified Organic by QAI
• Kosher Pareve 
• 100% Whole Grain 51 g or More Per Serving
• 100% of The Grain is Whole Grain

Dear Friends,

At Bob's Red Mill, we're always in search of new whole grain adventures, and heirloom grains like Kamut® are more popular than ever. Legend has it that Kamut® was found in the tomb of an Egyptian pharaoh, earning it the nickname "King Tut's Wheat." Today, these "super grains" are prized for the delicious flavor and texture they add to grain bowls, side dishes, entrées and baked goods. Try them and you'll see! 

To your good health, Bob Moore

Expiration Date

UPC

Ingredients

Organic whole grain kamut® khorasan wheat.

Contains: Wheat.

Suggested Use

Basic Cooking Instructions

Stovetop:  For best results, soak 1 cup Kamut® berries in water overnight, then drain. Bring 2 quarts water to a boil in a pot with 1 tsp salt. Add Kamut®, return to a boil, then reduce the heat to medium-high and boil uncovered until soft, 40-60 minutes. Drain off cooking water, then serve.

Slow Cooker:  Place 1 cup rinsed Kamut® berries, 6 cups water and 1 tsp salt into a slow cooker. Cook on low for 5-6 hours or high for 3 hours. Drain excess water and serve.

Multi-Cooker: Place 1 cup rinsed Kamut® berries, 3 cups water and 1 tsp salt in the pot of a multi-cooker. Set the valve to sealing. On manual setting and high pressure, set for 45 minutes. Quick release the pressure. Drain excess water and serve. Make 4 servings.

Warnings