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Bob's Red Mill

Bob's Red Mill, Cornstarch, 18 oz (510 g)

Bob's Red Mill, Cornstarch, 18 oz (510 g)

Regular price $3.33 USD
Regular price $3.33 USD Sale price $3.33 USD
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Product Overview

Description

  • Resealable Package
  • Gluten Free
  • An Employee-Owned Company
  • To Your Good Health® -Bob Moore
  • Premium Quality
  • Thickens Soups, Sauces & Fillings
  • Use to Thicken Sauces, Pudding and Pie Fillings
  • Great for Coating Meat and Vegetables
  • Perfect for Baking
  • Kosher Pareve
  • You Can See Our Quality®

Dear Friends,

As a boy, I loved helping my grandmother make her famous cinnamon rolls. She told me her secret was simple: always use the very best ingredients. As I grew up, I took her words to heart. I am proud to say my grandmother would approve of the superior corn starch you'll find in this package. It is nothing less than the very best!

Happy baking, -Bob Moore

Expiration Date

06/27/2027 00:00:00

UPC

039978015839

Ingredients

Cornstarch.

Manufactured in a facility that also uses tree nuts and soy.

Tested and confirmed Gluten Free in our quality control laboratory.

Suggested Use

Tips For Use

1 Tbsp Bob's Red Mill Cornstarch = 2 Tbsp Flour

Cornstarch has twice the thickening power of flour. When a gravy, sauce, soup or stew recipe calls for flour, use half as much cornstarch to thicken. To thicken hot liquids, first mix cornstarch with a little cold water until smooth. Gradually stir into hot liquid until blended. Stirring constantly, bring to boil and boil one minute.

Warnings

Store in a cool, dry place. Keeps best sealed for freshness.

Nutrition Facts
Serving Size: 1 Tbsp (8 g)
Serving Per Container: About 64
  Amount Per Serving %Daily Value*
Calories 30  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 7 g 3%
Dietary Fiber 0 g 0%
Total Sugars 0 g  
Includes 0 g Added Sugars   0%
Protein 0 g  
Vitamin D 0 mcg 0%
Calcium 1 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.