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Better with Buckwheat

Better with Buckwheat, Maine Crisp Buckwheat Crackers, Maple Cinnamon Currant, 3.7 oz (105 g)

Better with Buckwheat, Maine Crisp Buckwheat Crackers, Maple Cinnamon Currant, 3.7 oz (105 g)

Regular price $8.05 USD
Regular price $8.05 USD Sale price $8.05 USD
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Product Overview

Description

  • Grain-Free
  • Non GMO Project Verified
  • NSF Certified Gluten Free
  • Kosher Dairy 

From My Maine Kitchen To Yours

As a farmstead cheesemaker, lifelong baker, and lover of good food, I first incorporated buckwheat into my gluten-free baking after viewing the sprawling buckwheat fields of Northern Maine. The result, Maine Crisps, reflect a way of life that's simple and pure, focused on quality moments. 

A perfect partner to cheeses, fruits, or spreads, Maine Crisps' full-bodied crunch and flavor are as suited to an energizing afternoon snack as they are to the charcuterie board. 

Why buckwheat?

  • Bee pollinator and promotes healthy soil.
  • Complete protein.
  • Low glycemic and fiber rich.

Expiration Date

06/10/2025 00:00:00

UPC

860002319322

Ingredients

Buckwheat flour, pure maple syrup, organic zante currants, almond flour, organic brown sugar, organic sesame seeds, organic non-fat milk powder, organic ground flax seed, organic cinnamon, baking soda, sea salt, organic nutmeg.

Contains: milk, almonds, and sesame.

Made in a facility that uses milk, walnuts, sesame, and almonds.

Made in a dedicated gluten-free facility.

Suggested Use

Perfect Pairings

  • Fresh goat chevre & chocolate hazelnut spread.
  • Salty farmhouse butter.
Nutrition Facts
Serving Size: Serving size 6 pieces (16 g)
Servings Per Container: 
  Amount Per Serving % Daily Value*
Calories 60
Total Fat  1.5 g 2%
Saturated Fat 0 g 0%
Trans Fat  0 g
Cholesterol  0 mg 0%
Sodium  80 mg 3%
Total Carbohydrate  11 g 4%
Dietary Fiber  2 g 7%
Total Sugars  4 g
Includes 2 g Added Sugars

4%
Protein  2 g
Vit. D  0.1 mcg 0%
Calcium 30 mg 2%
Iron  0.6 mg 4%
Potassium  80 mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.