Description

• Gluten Free
• Small Batch
• Cold Filled
• Our Ingredients Matter®
• Non GMO Project Verified 
• Authentic Family Recipe
• Preservative Free
• BPA Free
• Simple Ingredients
• Bachan's Brings Family Together™

For as long as I can remember, my Bachan (aka granny) would cook up the most amazing meals with our family's sauce. The recipe has been passed down and perfected over generations, and now, my family and I are honored to share our Japanese Barbecue Sauce with you. 

Our Gluten-Free Japanese Barbecue Sauce has the same bold flavor as our Original family recipe, but is made with tamari instead of soy sauce. Tamari doesn't have gluten, so neither does this recipe. Some say tamari has a richer, more refined umami flavor, but you be the judge. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!

Expiration Date

UPC

Ingredients

Non-gmo tamari soy sauce(water, soybeans, salt, sugar), cane sugar, mirin (water, rice, koji seed, sea salt), tomato paste, organic ginger, green onion, organic rice vinegar, organic garlic, sea salt, organic toasted sesame oil.

Contains soy, sesame.

Suggested Use

Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between.

Shake well before using. Refrigerate after opening.