Atkins
Atkins, Protein-Rich Shake, Creamy Caramel, 4 Shakes, 11 fl oz (325 ml) Each
Atkins, Protein-Rich Shake, Creamy Caramel, 4 Shakes, 11 fl oz (325 ml) Each
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Description
- Naturally & Artificially Flavored
- 15 g Protein Per Serving
- 2 g Net Carbs* Per Serving
- 1 g Sugar Per Serving
- 3 g Fiber Per Serving
- Steady Energy
- Vitamins B3, B5, B6, B12
- Made with High Quality Protein
- No Artificial Growth Hormones
- Gluten Free
- Low Glycemic†
Enjoy the satisfying taste of rich, creamy caramel and the benefits of steady energy throughout your day with the Atkins Creamy Caramel Energy Shake. Each shake is made with high quality protein and is rich in B-vitamins.
No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
†Glycemic Load Of Under 10
*Total Carbs (5 g) - Fiber (3 g) = 2 g Atkins Net Carbs
See nutrition facts for calories content. 10 g of total fat.
Expiration Date
03/21/2025 00:00:00UPC
637480056045Ingredients
Water, milk protein concentrate, soy protein isolate, vegetable oil (sunflower, canola, and/or soybean oil). Contains less than 1% of prebiotic soluble corn fiber, cellulose gel, natural and artificial flavors, magnesium phosphate, potassium citrate, tricalcium phosphate, salt, dipotassium phosphate, cellulose gum, sucralose, carrageenan, soy lecithin, acesulfame potassium, sodium ascorbate (vitamin c), zinc gluconate, dl-alpha-tocopheryl acetate (vitamin e), manganese gluconate, niacinamide (vitamin b3), phytonadione (vitamin k), cholecalciferol (vitamin d3), d-calcium pantothenate (vitamin b5), sodium selenite, sodium molybdaté, cyanocobalamin (vitamin b12), folic acid (vitamin b9), pyridoxine hydrochloride (vitamin b6), potassium iodide, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2).
Contains: milk, soy.
Contains a bioengineered food ingredient.
| Nutrition Facts | ||
| Serving Size: 1 Shake (325 ml) | ||
| Servings Per Container: 4 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 160 | |
| Total Fat | 10 g | 13% |
| Saturated Fat |
2 g | 10% |
| Trans Fat |
0 g | |
| Polyunsaturated Fat |
1 g | |
| Monounsaturated Fat |
2.5 g | |
| Cholesterol | 5 mg | 2% |
| Sodium | 280 mg | 12% |
| Total Carbohydrate |
5 g | 2% |
| Dietary Fiber |
3 g | |
| Total Sugars | 1 g | 0% |
| Includes 0g Added Sugars | 0% | |
| Protein | 15 g | 30% |
| Vit. D | 4 mcg | 20% |
| Calcium | 360 mg | 30% |
| Iron | 1.3 mg | 8% |
| Potas. | 360 mg | 8% |
| Vit. C | 19 mg | 20% |
| Vit. E | 3 mg | 20% |
| Vit. K | 24 mcg | 20% |
| Thiamin | 0.24 mg | 20% |
| Riboflavin | 0.26 mg | 20% |
| Niacin | 3.2 mg | 20% |
| Vit. B6 | 0.34 mg | 20% |
| Folate | 80mcg DFE (47 mg Folic Acid) |
20% |
| Vit. B12 | 48 mcg | 20% |
| Biotin | 6 mcg | 20% |
| Pantothenic Acid | 1 mg | 20% |
| Phosphorus | 440 mg | 35% |
| Iodine | 30 mcg | 20% |
| Magnesium | 95 mg | 25% |
| Zinc | 2.2 mg | 20% |
| Selenium | 11 mcg | 20% |
| Manganese | 0.46 mg | 20% |
| Chromium | 7 mcg | 20% |
| Molybdenum | 9 mcg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||