Description
- Supports Hair Growth
- Improves Appearance of Crow's Feet
- Reduces Joint Discomfort
- Whole Food Dietary Supplement
- 10 g Per Serving - Collagen + Prebiotic Fiber
- Igen™ - Non-GMO Tested
- Certified Vegetarian - American Vegetarian Association
- Certified B Corporation
- Certified Carbon Neutral Product®
Clinically Studied Ingredient to Support Healthy
- Hair
- Skin
- Joints
Ancient Nutrition has one goal - to transform the health of every individual on the planet with history's most powerful superfoods.
- Contains a proprietary, clinically studied ingredient for enhanced benefits you won't find in other collagens on the market.
Expiration Date
12/28/2026 00:00:00UPC
816401026026Ingredients
Natural flavor, luo han guo extract.
Contains: Egg
Produced on equipment that also processes peanuts, tree nuts, milk, soybean, wheat, sesame, shellfish, egg, fish.
This product does not contain common GE genes or proteins.
Suggested Use
Adults mix one scoop with 12 ounces of liquid.
Try it in your:
- Daily coffee or smoothie
- Pancakes, oatmeal or cookies
Warnings
If you are pregnant, nursing, allergic, have a medical condition, or taking any medications, consult a doctor before using this or any other dietary supplement. Do not use if inner safety seal is broken or missing.
Keep out of reach of children.
Color and odor may vary from lot to lot. Store in a cool, dry place. Packaged by weight, not volume. Settling may occur.
Use this product as a food supplement only. Do not use for weight reduction.
Supplement Facts | ||
Serving Size: 1 scoop (10.0 g) | ||
Servings Per Container: 28 | ||
Amount Per Serving | %Daily Value | |
Calories | 15 | |
Total Carbohydrate | 8 g | 3 %* |
Dietary Fiber | 8 g | 29%* |
Calcium^ | 92 mg | 10 % |
Vegetarian Collagen Peptide, Prebiotic And Probiotic Blend Acacia Gum, Fermented Eggshell Membrane Collagen, Bacillus Coagulans SNZ-1969 or IDCC1201 (2 Billion CFU¹) |
10 g | + |
*Percent Daily Values are based on a 2,000 calorie diet. +Daily Value not established. ^Naturally occurring ¹At time of manufacture. |