Description
- Fried Pork Rinds
- Gluten Free
- The Breadless Breadcrumb!
- Coat It. Cook It. Enjoy It!
- U.S. Inspected and Passed by Department of Agriculture Est. 1321
A 1 to 1 breadcrumb substitute for any recipe
Cook in an air fryer, pan fry, deep fry, bake, or grill!
Use as a breading, binder, or topping
0g total carbohydrates per serving
Expiration Date
08/27/2026 00:00:00UPC
850008538162Ingredients
Pork rinds (cooked in pork fat), salt.
Suggested Use
Replaces Traditional Breadcrumbs In Your Favorite Recipes.
- chicken fingers
- meatballs
- pizza crust
- eggplant parm
- fish sticks
- mozzarella sticks
- onion rings
- even bread!
| Nutrition Facts | ||
| Serving Size: 0.5 oz. (14 g) | ||
| Serving Per Container: 24 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 80 | |
| Total Fat | 5 g | 8% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 15 mg | 5% |
| Sodium | 230 mg | 10% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 8 g | Not a significant source of protein |
| Vitamin D | 0 mcg | 0% |
| Iron | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||