Description

• Ready in 30 Sec
• 20 g Protein Per 5.5 g Serving

Think s’mores are just for kids and campfires? Well, think again! Complete with melty milk chocolate bits and toasty-sweet marshmallow drops, the FlapJacked S’mores Mighty Muffin is a satisfying treat, without the guilt...or sticky fingers. We turned the heat up by adding 20g of protein and just 6 g of added sugar.

Expiration Date

UPC

Ingredients

Whey protein concentrate (milk), gluten-free oats, pea protein, milk chocolate (sugar whole milk powder, unsweetened chocolate, cocoa butter, milkfat, soy lecithin, natural vanilla flavor), marshmallow drops (sugar, palm kernel and palm oil, whey, milk, sunflower lecithin, natural flavors, vanilla), non-gmo soluble corn fiber, buttermilk, natural flavor, butter (butter [cream, salt], dry buttermilk), cocoa (processed with alkali), molasses, xanthan gum, baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), stevia extract.

Suggested Use

Make the Perfect Mighty Muffin

• Remove sealed protective film then add 1/4 cup cold water
• Stir & mix until well blended.
• Microwave on high per suggested cook time on the right. 
• Enjoy! Use caution, contents are hot.

Cook Time

Find Your Sweet Spot

Adjust the cook time up or down by a few seconds to customize the texture!

↑Cakey ↓Gooey