Description
- Certified Gluten Free
- Vegan
- Kosher Pareve
- Non GMO Project Verified
- Convenience without Compromise®
Let's Do Gluten Free® Gluten Free Ice Cream Cones are made with potato starch and tapioca starch and sweetened with demerara sugar to create light, crunchy gluten-free cones to pair with your favorite ice cream.
Expiration Date
06/08/2026 00:00:00UPC
043182003520Ingredients
Potato starch, tapioca starch, organic expeller-pressed palm oil, potato fiber, demerara sugar, soy lecithin, xanthan gum, salt, baking soda, turmeric powder, vanilla extract.
Contains: Soy.
Warnings
Appearance of cones may vary.
| Nutrition Facts | ||
| Serving Size: 1 cone (3 g) | ||
| Servings Per Container: 12 | ||
| Amount per Serving | %Daily Value* | |
| Calories | 20 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars |
0 g | |
| Includes 0 g Added Sugars |
0% | |
| Protein | 0 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice. | ||