Description

• Just Add Water
• 6 g Protein
• 7 g Net Carbs Per Serving
• 0 g Added Sugar*
• Carb Friendly
• Certified Gluten-Free
• Kosher Dairy
• BPA Free 

Our Keto Carb Friendly pancakes are light, fluffy, and delicious. Made with no added sugar, wholesome high-quality ingredients and only 7g of net carbs per serving, pancakes are back on the table!

About Birch Benders 

Founded in Boulder, Colorado with the purpose of making restaurant-quality pancakes that use the best ingredients with just-add-water convenience.

*Not a low calorie food.

Net Carbs = Total Carbs - Fiber - Sugar Alcohols

Expiration Date

UPC

Ingredients

Almond flour, tapioca fiber, pea starch, erythritol, pea fiber, whey protein concentrate, dried whole eggs, tigernut flour, palm oil flakes (palm oil, natural butter flavor, beta carotene [for color]), dried egg whites, leavening (monocalcium phosphate, baking soda), contains 2% or less of: salt, xanthan gum. 

Contains: Egg, milk, almond. 

Suggested Use

Tip: For thicker pancakes, use slightly less water; for thinner pancakes use slightly more water.

1. Mix your ingredients until combined. Let prepared batter sit for 2 minutes. 
2. Heat your pan over medium-high heat or turn your electric griddle to 375ºF. 
3. Lightly Oil the pan or griddle. 
4. Pour or scoop 1/4 cup of batter for each pancake onto your hot pan or griddle. 
5. Cook 2 1/2 minutes on each side or until pancakes are golden brown.

Want Waffles? 

• Mix I cup of mix, 1/2 cup of water, and I tbsp of oil. 
• Mix until combined and let batter rest for 2 minutes. 
• Heat up waffle iron, coat with non-stick cooking spray. 
• Cook according to the waffle iron instructions or until waffles are golden brown. 

Warnings

Do not eat raw batter. Please cook fully before enjoying.