Description

• Bunny of Approval™
• Whole Grain 8 g or More Per Serving
• Eat 48 g or More of Whole Grains Daily
• USDA Organic
• Certified Organic by Oregon Tilth
• We Work With Trusted Suppliers to Source Only Non-GMO Ingredients
• Made With Love By Annie's
• We're All About Sustainable Food, From Farm To Yum

Made with goodness

• No artificial flavors or synthetic colors
• Organic cheese from cows raised without antibiotics or synthetic hormones*

Happy cows make yummy cheese. Our farmer friends keep their cows smiling with lots of fresh, green grass and sunshine. Together, we're making quality mac & cheese that's cream-of-the-crop delicious.

*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.

Expiration Date

UPC

Ingredients

Organic pasta (organic wheat flour, organic whole grain wheat flour), organic dried cheddar cheese (organic cultured pasteurized milk, salt, non-animal enzymes), organic whey, organic nonfat milk, organic butter (organic pasteurized cream, salt), salt, sodium phosphate, organic annatto extract (for color), silicon dioxide (for anticaking).

Contains wheat and milk ingredients.

Suggested Use

Yum in 10 Minutes

1. Boil 6 cups water in a medium saucepan.
2. Stir in Pasta and cook 8-10 minutes or until done, stirring occasionally.
3. Drain pasta in colander. While pasta is draining…
4. Add 3 Tbsp. lowfat milk to the warm saucepan. Richer flavor: add 2 Tbsp unsalted butter.
5. Sprinkle cheese over milk; stir to combine.
6. Add cooked pasta and stir well. Enjoy!

Warnings

Store in a cool, dry place.