
Description
- Dietary Supplement
- Sugar-Free
- Non-GMO
Promotes skin elasticity; supports hair, nails and joint health.
Marine Collagen, provides 9.4 grams of protein per serving, and 8 out of 9 essential amino acids. Fish collagen differs from bovine or porcine sourced-collagen because it contains higher amounts of the amino acids, Glycine and Proline, and is absorbed into the body faster. Fish collagen peptides are comprised of two types of collagen, types I & III. Type I and Type III collagen benefits include promoting healthy hair and nail growth, improving skin elasticity and hydration, as well as supporting joint health and function, and bone strength. Collagen is also an important component of the gut’s connective tissue and may help support the protective lining of the digestive tract. Our hydrolyzed collagen powder, contains no odor or taste, is easy to digest, and readily dissolves in liquids or soft foods. Marine Collagen is non-GMO, hormone and antibiotic-free, and gluten-free; and contains no additives, preservatives or sulfites.
Promotes healthy hair and nail growth, improving skin elasticity and hydration, as well as supporting joint health and function, and bone strength.
Expiration Date
10/16/2027 00:00:00UPC
693465187111Ingredients
Contains: Fish (cod, pollock, haddock and hake).
Free from gluten, dairy, peanut, tree nut, shellfish, soy, sesame, egg, artificial flavors, colors, sweeteners, and unnecessary excipients.
Suggested Use
Take 2 measured tablespoons daily, mixed in 6-8oz of water or juice, or as directed by your healthcare professional.
Warnings
Store sealed in a cool dry place.
Keep out of reach of children.
Use only if safety seal is intact.
If you are pregnant or lactating, taking medication or have a medical condition, consult your healthcare practitioner before use. Seal integrity is maintained until cap is removed.
| Supplement Facts | ||
| Serving Size: 2 measured tablespoons (10 g) | ||
| Servings Per Container: About 30 | ||
| Amount Per Serving | %DV | |
| Calories | 45 | |
| Sodium | 20 mg | 1%‡ |
| Protein | 9 g | 18%‡ |
| Collagen Peptides (Hydrolyzed Marine Fish) | 10 g | * |
| ‡Percent Daily Values are based on a 2,000 calorie diet. *Daily Value (DV) not established. | ||