Description
- Made with Sea Salt
- All Purpose Sauce
- Non GMO Project Verified
- Beyond Celiac - Gluten-Free Certification Program
Fish Sauce provides the essential savory flavor in traditional Thai cuisine. Use in place of soy sauce or salt. Add to your favorite salad dressings or marinades, curries and stir-fries.
Make Your Kitchen a Thai Kitchen.®
Expiration Date
09/04/2025 00:00:00UPC
737628001002Ingredients
Anchovy (fish), sea salt, water & sugar.
Contains: Fish (anchovy).
Suggested Use
Refrigerate after opening.
Warnings
Salt crystals may naturally form in bottle.
| Nutrition Facts | ||
| Serving Size: 1 Tbsp. (15 ml) | ||
| Servings Per Container: about 13 | ||
| Amount Per Serving | %DV | |
| Calories | 10 | |
| Total Fat | 0 g | 0% |
| Sodium | 1,480 mg | 64% |
| Total Carb. | <1 g | 0% |
| Total Sugars (Incl <1 g Added Sugars) | <1 g | 1% |
| Protein | 2 g | |