
Description
- Supports Heart and Cognitive Health
- Dietary Supplement
- Soy-Free Lecithin Supplement
- Supports Cardiovascular Health and Cognitive Health
- Science-Backed Quality Since 1969
Swanson Egg Yolk Lecithin is a soy-free supplement that provides all the benefits of lecithin without the soy. Lecithin is a fat emulsifier that supports cellular membrane integrity and is a source of brain-nourishing phosphatidylcholine (PC). It's widely recommended by nutritionists for supporting circulatory and heart health, immune strength and even liver health. While most lecithin supplements are soy derived, eggs are also a great source, and actually deliver more phosphatidylcholine than soybeans.
Expiration Date
02/29/2028 00:00:00UPC
087614113371Ingredients
Gelatin, magnesium stearate, silica, rice flour.
Contains eggs.
Suggested Use
As a dietary supplement, take one capsule two times per day with water.
Warnings
For adults only. Consult your healthcare provider before using this or any product if you are pregnant or nursing, taking medication or have a medical condition.
Keep out of reach of children. Do not use if seal is broken. Store in a cool, dry place.
| Supplement Facts | ||
| Serving Size: 1 Capsule | ||
| Amount Per Serving | %Daily Value | |
| Cholesterol |
5 mg | 2% |
| Egg Yolk Lecithin | 450 mg |
* |
| Typical Profile: | ||
| Total Phospholipids | 95 mg | *` |
| Phosphatidylcholine | 79.8 mg |
* |
| Percent Daily Values are based on a 2,000 calorie diet. *Daily Value not established. | ||