Description

• Creators of Specialty Foods
• Gluten Free
• Non-GMO
• Creating Award-Winning Specialty Foods Since 1991

If the combination of sun-ripened chilies and garlic sounds good to you, then it may be time to fire up your taste buds! We took sriracha, a spicy dipping sauce from Thailand, and created a uniquely robust aioli that will add a flavorful kick to your sandwiches, burgers or chicken.

Expiration Date

UPC

Ingredients

Canola oil, salted eggs (whole eggs, salt), sriracha sauce (red chili peppers, red jalapeño peppers, distilled vinegar, sugar, garlic, salt, xanthan gum, paprika extract), garlic, white vinegar, roasted red peppers (peppers, water, salt, citric acid, calcium chloride), pure cane sugar, water, mustard powder, habanero oil (pure olive oil, habanero peppers), garlic powder, natural flavor and tocopherols (natural antioxidant), gum acacia, xanthan gum.

Suggested Use

Refrigerate after opening.