Description
- Creators of Specialty Foods
- Gluten Free
- Non GMO
- Creating Award-Winning Specialty Foods Since 1991
The base of this classic green sauce is the tomatillo, a vine-ripened little green tomato that is very popular in Mexican cooking. Our recipe blends in cilantro and a little chili to give it a real kick. It is a wonderful accompaniment to all grilled meats, fish and poultry, and we especially love it served with enchiladas.
Expiration Date
03/08/2027 00:00:00UPC
711381034408Ingredients
Tomatillos (crushed tomatillos, citric acid), green chilies (green chili peppers, citric acid), onion, serrano peppers, jalapeños, garlic, cilantro, lime juice, salt, canola oil, spices.
Suggested Use
Refrigerate after opening.
| Supplement Facts | ||
| Serving Size: 2 Tbsp. (30 g) | ||
| Servings Per Container: 15 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 10 | |
| Total Fat | 0 g | 0% |
| Sat. Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholest. | 0 mg | 0% |
| Sodium | 95 mg | 4% |
| Total Carb. | 2 g | 1% |
| Fiber | 1 g | 4% |
| Total Sugars | 1 g | |
| Incl. 0 g Added Sugars | 0% | |
| Protein | 0 g | |
| Vit. D | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| Potas. | 2% | |