Description
- 100% Pure
- Since 1889
- USDA Organic
- Mildy Garlicky, Moderately Spicy, Insanely Delicious!™
- Certified Organic by Onecert
Savor the bold flavor of our fermented Indian garlic pickle, made with organic USA-grown garlic and aromatic spices.
Expiration Date
09/30/2026 00:00:00UPC
850035485460Ingredients
Garlic*, extra virgin olive oil*, water, salt, vinegar*, lemon juice*, fennel*, raw mango powder*, cayenne*, kashmiri chili*, turmeric*, black seed (nigella sativa)*, fenugreek seed*, yellow mustard seed*, ginger*.
*Certified organic
Suggested Use
For an added punch, add to your sandwich, burger or tacos; toss with roasted vegetables; spoon on top of an omelet or pizza; add to olive oil and use to dip bread; mix into pasta sauce or stir it into soups for a unique, delicious twist. Traditionally, garlic pickle is enjoyed alongside daal, curries, breads, roti, paratha, dahi/yogurt and other Indian favorites.
Refrigerate after opening.
| Nutrition Facts | ||
| Serving Size: 1 tbsp (15 g) | ||
| Servings Per Container: about 17 | ||
|
Amount per Serving |
%Daily Value* | |
| Calories |
43 | |
| Total Fat | 3.8 g | 5% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 171 mg | 7% |
| Total Carbohydrate | 2.2 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 0.1 g | |
| Protein | 0.4 g | |
| Vitamin A | 0% | |
| Vitamin C | 3% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||