Description

• Cardiovascular Support
• Supports Liver Function
• Non-GMO
• A Dietary Supplement
• Vegetarian/Vegan

How It Works: Red Yeast Rice (RYR) is a natural product that has been used by Asian traditional herbalists for centuries and is produced by fermenting Red Yeast (Monascus purpureus) with rice. It is commonly used in cooking to enhance the color and flavor of foods. Red Yeast Rice Plus includes Alpha-Lipoic Acid and CoQ10 for free radical protection, as well as Silymarin to support healthy liver function. CoQ10 is also known for its cardiovascular supporting properties. This product is carefully produced to avoid the presence of citrinin, an unwanted by-product of RYR fermentation process. 

Expiration Date

UPC

Ingredients

Cellulose (capsule), stearic acid (vegetable source) and silica.

Not manufactured with wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Natural trans-form of CoQ10.

Suggested Use

Take 2 capsules 1 to 2 times daily, preferably with food, or as directed by your healthcare practitioner. 

Warnings

Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. For adults only. Consult physician if taking medication (especially statins) or have a medical condition including a history of statin-intolerance or liver disease. Keep out of reach of children. If muscle complaints occur, discontinue use and consult a physician.

Do not eat freshness packet. Keep in bottle.

Natural color variation may occur in this product.