PlantFusion
PlantFusion, Organic Plant Protein, Creamy Vanilla Bean, 21.4 oz (609 g)
PlantFusion, Organic Plant Protein, Creamy Vanilla Bean, 21.4 oz (609 g)
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Description
- Fermented Whole Food Nutrition
- Vegan
- Diary Free
- Gluten Free
- Non-GMO
- 18 g Organic Protein
- Fermented Fruits & Veggies
- Mushroom Blend
- Dietary Supplement
- USDA Organic
- Vegan
- Kosher
- Certified Organic By QAI
Key Benefits
PlantFusion's ORGANIC PLANT PROTEIN was formulated to provide the most easily digestible protein from exceptional, organic sources of vegan protein blended from Organic Peas, Amaranth, Quinoa and assorted mushrooms along with a superfood blend of fermented fruits and vegetables, combined with enzymes to support a healthy lifestyle.
- Great-tasting organic Vanilla flavor
- 18 grams of hypoallergenic, plant-based protein
- Supports muscle strength, size and recovery
- Promotes Energy and Satiety
- Superfood blend of fermented fruits and vegetables
- Antioxidant rich mushroom blend
- Digestive enzyme blend to support healthy digestion
The Plantfusion Difference
- Fermentation: Enhances nutrition and Bio-availability
- Select Source™: Hand selected organic ingredients
- Purity Promise™: Transparency through every step
Expiration Date
12/01/2026 00:00:00UPC
855560002359Ingredients
Organic flavors, organic guar gum, organic stevia extract (reb a).
Contains no dairy, eggs, peanut, soy, tree nuts, sesame, fish, shellfish, preservatives, artificial colors or flavors.
Made in the USA worldwide Ingredients.
Suggested Use
Add 1 scoopto 8 oz of chilled water of beverage of your choice in a shaker cup or blender. Mix for about 8 seconds.
Warnings
Store in a cool, dry place away from direct light. Keep of trach of children.
This product is sold by weight, volume. Settling may occur during shipping.
| Supplement Facts | ||
| Serving Size: 1 Scoop (29 g) | ||
| Servings Per Container: about 21 | ||
| Amount Per Serving | %Daily Value | |
| Calories | 120 | |
| Total Fat | 2 g | 3%* |
| Total Carbohydrate | 3 g | 1%* |
| Total Sugars | 1 g | ** |
| Protein | 18 g | 36%* |
| Iron | 4.8 mg | 27% |
| Sodium | 360 mg | 16% |
|
Organic Plant Protein Complex Organic Pea Protein, Organic Amaranth, Organic Quinoa |
26 g | ** |
|
Organic Fermented Fruit and Vegetable Blend Organic Apple, Organic Blueberry, Organic Broccoli, Organic Kale, Organic Parsley, Organic Spinach |
500 mg | ** |
|
Enzyme Blend Bromelain, Alpha-Galactosidase |
100 mg | ** |
|
Organic Mushroom Blend^ Organic Cordyceps (Cordyceps militaris) mycelial biomass & fruiting body, Organic biomass & fruiting body, Organic Maitake (Grifola frondosa) mycelial biomass & primordia. |
30 mg | ** |
| *Percent Daily Value are based on a 2,000 calorie diet. ** Daily Value not established ∧Mushroom biomass cultivated on organic oats(Avena sativa) | ||