Description

• 4 g Fiber Per Serving
• 5 g Protein Per Serving
• Sustained Energy from Ancient Greek Grains
• On-The-Go Packs
• USDA Organic
• Non GMO Project Verified
• Oats
• Spelt
• Barley
• Lupine
• Stone Ground Grains
• Certified Organic by DIO GR-BIO-01

Modern Food Philosophy 

Ancient

2600 Years ago, ancient Greeks developed a very sophisticated diet. It helped them nourish their creativity and sustain through battles.

Greek

We have encapsulated this wisdom in the Olyra biscuit recipe. A mix of grains together with delicious fruits and spices produced in the same land as our ancestors.

Grains

An ideal blend of Spelt, Oat, Barley and Lupine in a breakfast biscuit using absolutely nothing artificial. The perfect way to start your day!

People Behind Our Grains

My family has been stone grinding grains for over 5 generations. Our grains are organically grown by our local community of farmers in Thrace, one of the poorest regions of Greece. I'm honored to share the product of their love and dedication.

-In good health, Yannis Varellas

Expiration Date

UPC

Ingredients

Whole grain flour* (spelt *, oat*, lupine*, barley*), sustainable palm oil*, cane sugar*, rice starch*, skim milk powder*, cocoa butter*, yogurt powder*, dried blueberries* (wild blueberries*, apple juice concentrate*, sunflower oil*), agave inulin*, flaxseed flour*, baking soda, sea salt, natural flavorings, sunflower lecithin*.

*Organic 

Contains: Wheat, milk.

Produced in a facility that uses as raw materials: Eggs, peanuts, tree nuts, soybeans.

Suggested Use

Enjoy on the go as part of a balanced breakfast.

• Dip in greek yogurt
• With coffee & tea
• With fruit
• With milk