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Kettle & Fire

Kettle & Fire, Vegetable Broth, 32 oz (907 g)

Kettle & Fire, Vegetable Broth, 32 oz (907 g)

Regular price $5.68 USD
Regular price $5.68 USD Sale price $5.68 USD
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Product Overview

Description

  • No Preservatives
  • Low Sodium
  • Non GMO Project Verified
  • USDA Organic
  • Whole 30 Approved
  • Gluten Free
  • Glyphosate Residue Free
  • 100% Vegan
  • Rich Flavor, Real Ingredients
  • No Artificial Flavors
  • No Preservatives
  • Certified Organic by Pro-Cert Organic Systems LTD.

Slow-simmered, low sodium, organic vegetable cooking broth to elevate your favorite recipes.

Carefully crafted low sodium cooking broth to elevate your favorite recipes.

Taste the difference real ingredients and long cook times can make.

It's the perfect way to add flavor to any meal, sauce or stew.

At Kettle & Fire, we're not just making good food. We're making it our mission to improve the way we eat, starting from the ground up. 

It's why we partner with farms that reflect our core values, why we carefully source our ingredients. 

From our people to our packaging, we believe every step of our process is another opportunity to do things better. 

We're committed to making positive changes in our food system - and we hope you'll join us.

Expiration Date

08/14/2025 00:00:00

UPC

851702007466

Ingredients

Water, tomato paste*, vegetable extract* (carrots*, onions*, leeks*), mushroom extract* (mushrooms*), butternut squash puree*, sea salt, garlic powder*.

*Certified organic ingredients

Suggested Use

Shake well before using.

Refrigerate after opening and use within 5 days.

Do not heat in container.

Nutrition Facts
Serving Size: 1 cup (245 g)
Servings Per Container: About 4
  Amount Per Serving %Daily Value*
Calories 5  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 135 mg 6%
Total Carbohydrate 1 g 0%
Dietary Fiber 0 g 0%
Total Sugars <1 g  
Includes 0 g Added Sugars   0%
Protein 0 g  
Vitamin D 0 mcg 0%
Calcium 30 mg 2%
Iron 0.1 mg 0%
Potassium 50 mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.